Menus

Open Mon–Thur

4pm – Late

Open Fri-Sun

12pm – Late

Sit back and enjoy casual dining and drinks on the relaxed seaside terrace: with locally sourced food bursting with flavor, a kids’ menu for the little ones, refreshing cocktails, beers on tap, and the bar brimming with amazing Australian and international wines, spirits, and liqueurs. A welcoming spot for families and friends to unwind together.

To Start

FRESHLY SHUCKED OYSTERS GF DF A

natural with chardonnay mignonette

HALF DOZEN

DOZEN

BREAD SOCIAL ORGANIC SOURDOUGH GFO V

smoked butter – wattleseed salt

BAKED OLIVES GF V VG

marinated – chilli-lemon-thyme

GRILLED CHORIZO GFO DF

red pepper – chickpea – harissa – grilled sourdough

LFC GF

buttermilk fried chicken – chilli glaze

HALF SHELL SCALLOP (1) GF M

pan seared – xo sauce – fried kale

STEAK FINGER SANDWICH

rare roast beef – manchego – pickles – mustard mayo

BALLINA PRAWN TOAST A

brioche – sesame – sweet & sour sauce

GRILLED SAGANAKI GF V

local honey – charred lemon

TEMPURA PRAWNS (3) GF M

loft tartare

CALAMARI “FRITTI” GF DF M

spring onion – aioli – lemon

BYRON BAY BUFFALO MOZZARELLA GF V

olive – artichoke – calabrian chilli

HOUSE CAESAR GFO

crispy prosciutto – pangratatto – manchego dressing – egg – anchovies

LOFT DELI BOARD

mortadella – prosciutto – brie – cheddar – compressed rockmelon – pickles – sourdough

Mains

12-HOUR PORK RIBS GF DF

chilli & ginger caramel – cucumber – apple

LOCAL MARKET FISH GF DFO A

pan fried – caponata

OVEN BAKED FISH PIE M

market fish – prawns – scallops – fennel veloute – topped with puff pastry

SIRLOIN – 100 DAY AGED BLACK ANGUS GF

char grilled – red wine jus – smoked butter

MORETON BAY BUG SPAGHETTI A

chilli garlic sofrito – tomato

SPINACH & RICOTTA MAFALDINE V VGO

mafaldine pasta – crunchy chilli flakes

THE CHEESEBURGER

beef – cheese – lettuce – house pickles – special sauce – milk bun

LOFT FISHERMANS CATCH (SERVES 2) M

beer battered gernard – grilled moreton bay bug – half shell scallop – tempura prawn – calamari – tartare

On The Side

SEASONAL GREENS V VG

chilli – garlic – lemon

TRIPLE COOKED DUCK FAT POTATOES GF DF

RADICCHIO SALAD GF DFO V VGO

ricotta – roquette – pickled fennel – toasted pepitas – sherry vinegarette

FRIES GF DF V

sea salt – aioli

FIRE ROASTED BRUSSEL SPROUTS GF V VG N

pedro ximenez sherry glazed – ajo blanco

To Finish

Dessert

RHUBARB CRUMBLE

champagne poached – vanilla bean ice cream

SALTED CHOCOLATE BROWNIE N

peanut brittle – double cream

Cheese

served with lavosh – quince paste – fruits

DOUBLE CREAM BRIE V

tasmania

PARAJE SOTUELAMOS MANCHEGO V

aged 12 months, spain

TWO CHEESE V

Loft Sharing Set Menus

for groups of 2+

Light Dining

69pp

1^st

BAKED OLIVES

2^nd

HALF SHELL SCALLOPS

CALAMARI “FRITTI”

3^rd

SIRLOIN – 100 DAY AGED BLACK ANGUS

FRIES

4^th

SALTED CHOCOLATE BROWNIE

Loft Dining

89pp

1^st

BREAD SOCIAL

ORGANIC SOURDOUGH

BYRON BAY BUFFALO MOZZARELLA

2^nd

HALF SHELL SCALLOPS

CALAMARI “FRITTI”

3^rd

12-HOUR PORK RIBS

4^th

SIRLOIN – 100 DAY AGED BLACK ANGUS

FRIES

RADICCHIO SALAD

Loft Premium Dining

109pp

1^st

OYSTERS

BAKED OLIVES

2^nd

BREAD SOCIAL ORGANIC SOURDOUGH

BYRON BAY BUFFALO MOZZARELLA

3^rd

LFC

TEMPURA PRAWNS

4^th

SIRLOIN – 100 DAY AGED BLACK ANGUS

FRIES

RADICCHIO SALAD

5^th

SALTED CHOCOLATE BROWNIE

Kids Menu

KIDS CHEESEBURGER

tomato sauce – fries

KIDS BOLOGNESE

homemade spaghetti – parmesan

KIDS FISH

crumbed whiting – fries – mayo

KIDS CHICKEN GF

japanese chicken – fries – mayo

Dessert

KIDS ICE CREAM

chocolate & vanilla gelato

Loft Drink Menus

Signature Cocktails

SUMMER PASH CAIPIROSKA | 18

vodka, passionfruit, lime, soda

LYCHEE CHILLI COCONUT MARTINI | 24

vodka, lychee liqueur, coconut, chilli, lime

PINK LADY | 23

vodka, apple liqueur, dragon fruit syrup, lime

WATERMELON SUMMERTINI | 23

vodka, watermelon liqueur, fresh watermelon, rhubarb syrup, lemon

CLEAR PIÑA SKIES | 23

coconut rum, amaretto, clarified pineapple punch, orange bitters

PASSIONFRUIT VANILLA SOUR | 24

whiskey, licor 43, passion fruit, vanilla, lime

AUSTRALIANA | 23

eucalyptus infused vodka, limoncello, ginger syrup, lemon

BAYSIDE DAIQUIRI | 23

pineapple infused rum, grapefruit liqueur, strawberry syrup, lime

LOFT SPRING GIMLET | 23

gin, elderflower liqueur, mint, basil, cucumber, thyme syrup, lime

Classic Cocktails

COSMOPOLITAN | 23

vodka, cranberry, lime, triple sec

MOJITO | 23

rum, mint, lime, soda, sugar, angostura bitters

SOUTHSIDE | 23

gin, mint, lime, sugar

AMARETTO SOUR | 23

disaronno amaretto, lemon, angostura bitters

WHISKEY SOUR | 24

bourbon, lemon, sugar, angostura bitters

MAI TAI | 25

aged rum, orange curacao, almond syrup, lime

NEGRONI | 24

mezcal / bourbon / gin, cinzzano rosso, campari

BLOODY MARY | 24

vodka, tomato juice, tabasco, worcestershire sauce, lemon, pepper

PINA COLADA | 23

rum, coconut, pineapple, cream, lime

CHARLIE CHAPLIN | 23

brookies slow gin, apricot brandy, lime

MANHATTAN | 23

rye whisky, sweet vermouth, angostura bitters

OLD FASHIONED | 23

rum / bourbon, angostura bitters, sugar

CLASSIC MARTINI | 23

gin/vodka, dry/dirty, olives/twist

Margaritas

CLASSIC MARGARITA | 23

tequila reposado, lime, triple sec

CHILLI MARGARITA | 23

tequila reposado, lime, triple sec, chilli

TOMMY’S MARGARITA | 24

tequila reposado, lime, agave

BEUDI’S AUSTRALIAN MARGARTIA | 24

australian agave, sunrise lime liqueur, lime

APEROLITA | 24

tequila reposado, aperol, agave syrup, lime

COCORITA | 24

tequila reposado, triple sec, coconut cream, lime

CAMPARITA | 24

campari, tequila reposado, agave syrup, lime

Espresso Martini

ESPRESSO MARTINI | 23

vodka, coffee liqueur, espresso

WHITE CACAO & COCONUT | 24

tequila, coffee liqueur, white cacao liqueur, espresso, coconut

SALTED CARAMEL | 24

vodka, coffee liqueur, espresso, salted caramel

BANANA & VANILLA | 24

rum, coffee liqueur, banana liqueur, espresso, vanilla

Spritz

PINK GRAPEFRUIT SPRITZ | 18

grapefruit liqueur, prosecco, soda

APEROL SPRITZ | 20

aperol, prosecco, soda

LIMONCELLO SPRITZ | 18

limoncello, prosecco, soda

CAMPARI SPRITZ | 22

campari, prosecco, soda

HUGO SPRITZ | 20

elderflower liqueur, prosecco, soda

BYRONCELLO SPRITZ | 20

byroncello, prosecco, soda

Virgin Cocktails

WATERMELON PUNCH | 16

watermelon juice, pineapple juice, lime juice, falernum syrup

GINGER MOCKITO | 16

mint, lime, ginger ale

PIÑITA COLADA | 17

pineapple juice, coconut cream, lime, whipped cream

ZERO PROOF AMARETTI SOUR | 21

lyre’s amaretti, lemon, sugar, bitters

LEMONITA FIZZ | 16

homemade ginger syrup, lemon juice, soda, lemonade, thyme

Beer

Custom Keg House

Loft, with ten beers on tap, offers a diverse and ever-changing selection of brews.

Featuring a mix of locally crafted beers, regional favorites, and specialty options from further afield, there’s always something new to discover.

Wine

Local | International

Loft has a smartly curated wine list sourced from both Australia and old-school wine regions around the world.

Wines are available by the glass and bottle and include organic and biodynamic selections.

Bar. Cocktails. Casual Dining.

Menus

Open Mon–Thur

4pm – Late

Open Fri-Sun

12pm – Late

To Start

FRESHLY SHUCKED
OYSTERS GF DF A

natural with chardonnay mignonette

HALF DOZEN

DOZEN

BREAD SOCIAL
ORGANIC SOURDOUGH GFO V

smoked butter – wattleseed salt

BAKED OLIVES GF V VG

marinated – chilli-lemon-thyme

GRILLED CHORIZO GFO DF VG

red pepper – chickpea – harissa – grilled sourdough

LFC GF

buttermilk fried chicken – chilli glaze

HALF SHELL
SCALLOP (1) GF M

pan seared – xo sauce – fried kale

STEAK FINGER
SANDWICH

rare roast beef – manchego – pickles – mustard mayo

BALLINA PRAWN
TOAST A

brioche – sesame – sweet & sour sauce

GRILLED SAGANAKI GF V

local honey – charred lemon

TEMPURA PRAWNS (3) GF M

loft tartare

CALAMARI “FRITTI” GF DF M

spring onion – aioli – lemon

BYRON BAY BUFFALO
MOZZARELLA GF V

olive – artichoke – calabrian chilli

HOUSE CAESAR GFO

crispy prosciutto – pangratatto – manchego dressing – egg – anchovies

LOFT DELI BOARD

mortadella – prosciutto – brie – cheddar – compressed rockmelon – pickles – sourdough

Mains

12-HOUR PORK RIBS GF DF

chilli & ginger caramel – cucumber – apple

LOCAL MARKET FISH GF DFO A

pan fried – caponata

OVEN BAKED
FISH PIE M

market fish – prawns – scallops – fennel veloute – topped with puff pastry

SIRLOIN – 100 DAY
AGED BLACK ANGUS GF

char grilled – red wine jus – smoked butter

MORETON BAY BUG
SPAGHETTI A

chilli garlic sofrito – tomato

SPINACH & RICOTTA
MAFALDINE V VGO

mafaldine pasta – crunchy chilli flakes

THE CHEESEBURGER

beef – cheese – lettuce – house pickles – special sauce – milk bun

LOFT FISHERMANS
CATCH (SERVES 2) M

beer battered gernard – grilled moreton bay bug – half shell scallop – tempura prawn – calamari – tartare

On The Side

SEASONAL GREENS V VG

chilli – garlic – lemon

TRIPLE COOKED
DUCK FAT POTATOES GF DF

RADICCHIO SALAD GF DFO V VGO

ricotta – roquette – pickled fennel – toasted pepitas – sherry vinegarette

FRIES GF DF V

sea salt – aioli

FIRE ROASTED
BRUSSEL SPROUTS GF V VG N

pedro ximenez sherry glazed – ajo blanco

To Finish

Dessert

RHUBARB CRUMBLE

champagne poached – vanilla bean ice cream

SALTED CHOCOLATE
BROWNIE N

peanut brittle – double cream

Cheese

served with lavosh – quince paste – fruits

DOUBLE CREAM BRIE V

tasmania

PARAJE SOTUELAMOS
MANCHEGO V

aged 12 months, spain

TWO CHEESE V

Loft Sharing Set Menus

for groups of 2+

Light Dining

69pp

1^st

BAKED OLIVES

2^nd

HALF SHELL SCALLOPS

CALAMARI “FRITTI”

3^rd

SIRLOIN – 100 DAY AGED BLACK ANGUS

FRIES

4^th

SALTED CHOCOLATE BROWNIE

Loft Dining

89pp

1^st

BREAD SOCIAL

ORGANIC SOURDOUGH

BYRON BAY BUFFALO MOZZARELLA

2^nd

HALF SHELL SCALLOPS

CALAMARI “FRITTI”

3^rd

12-HOUR PORK RIBS

4^th

SIRLOIN – 100 DAY AGED BLACK ANGUS

FRIES

RADICCHIO SALAD

Loft Premium Dining

109pp

1^st

OYSTERS

BAKED OLIVES

2^nd

BREAD SOCIAL ORGANIC SOURDOUGH

BYRON BAY BUFFALO MOZZARELLA

3^rd

LFC

TEMPURA PRAWNS

4^th

SIRLOIN – 100 DAY AGED BLACK ANGUS

FRIES

RADICCHIO SALAD

5^th

SALTED CHOCOLATE BROWNIE

Kids Menu

KIDS CHEESEBURGER

tomato sauce – fries

KIDS BOLOGNESE

homemade spaghetti – parmesan

KIDS FISH

crumbed whiting – fries – mayo

KIDS CHICKEN GF

japanese chicken – fries – mayo

Dessert

KIDS ICE CREAM

chocolate & vanilla gelato

Drink Menus

Signature Cocktails

SUMMER PASH CAIPIROSKA | 18

vodka, passionfruit, lime, soda

LYCHEE CHILLI COCONUT MARTINI | 24

vodka, lychee liqueur, coconut, chilli, lime

PINK LADY | 23

vodka, apple liqueur, dragon fruit syrup, lime

WATERMELON SUMMERTINI | 23

vodka, watermelon liqueur, fresh watermelon, rhubarb syrup, lemon

CLEAR PIÑA SKIES | 23

coconut rum, amaretto, clarified pineapple punch, orange bitters

PASSIONFRUIT VANILLA SOUR | 24

whiskey, licor 43, passion fruit, vanilla, lime

AUSTRALIANA | 23

eucalyptus infused vodka, limoncello, ginger syrup, lemon

BAYSIDE DAIQUIRI | 23

pineapple infused rum, grapefruit liqueur, strawberry syrup, lime

LOFT SPRING GIMLET | 23

gin, elderflower liqueur, mint, basil, cucumber, thyme syrup, lime

Classic Cocktails

COSMOPOLITAN | 23

vodka, triple sec, cranberry, lime

MOJITO | 23

rum, mint, lime, soda, sugar

SOUTHSIDE | 23

gin, mint, lime, sugar

AMARETTO SOUR | 23

amaretto, lemon, sugar, angostura bitters

WHISKEY SOUR | 24

bourbon, lemon, sugar, angostura bitters

MAI TAI | 25

aged rum, orange curacao, almond syrup, lime

NEGRONI | 24

gin / bourbon / mezcal, sweet vermouth, campari

BLOODY MARY | 24

vodka, tomato juice, tabasco, worcestershire sauce, lemon

PINA COLADA | 23

rum, coconut purée, pineapple, lime, whipped cream

CHARLIE CHAPLIN | 23

sloe gin, apricot brandy, lime

MANHATTAN | 23

rye whisky, sweet vermouth, angostura bitters

OLD FASHIONED | 23

bourbon / rum, angostura bitters, sugar

CLASSIC MARTINI | 23

gin/vodka, dry/dirty, olives/twist

Margaritas

CLASSIC MARGARITA | 23

tequila reposado, lime, triple sec

CHILLI MARGARITA | 23

tequila reposado, lime, triple sec, chilli

TOMMY’S MARGARITA | 24

tequila reposado, lime, agave

BEUDI’S AUSTRALIAN MARGARTIA | 24

australian agave, sunrise lime liqueur, lime

APEROLITA | 24

tequila reposado, aperol, agave syrup, lime

COCORITA | 24

tequila reposado, triple sec, coconut cream, lime

CAMPARITA | 24

campari, tequila reposado, agave syrup, lime

Espresso Martini

ESPRESSO MARTINI | 23

vodka, coffee liqueur, espresso

WHITE CACAO & COCONUT | 24

tequila, coffee liqueur, white cacao liqueur, espresso, coconut

SALTED CARAMEL | 24

vodka, coffee liqueur, espresso, salted caramel

BANANA & VANILLA | 24

rum, coffee liqueur, banana liqueur, espresso, vanilla

Spritz

PINK GRAPEFRUIT SPRITZ | 18

grapefruit liqueur, prosecco, soda

APEROL SPRITZ | 20

aperol, prosecco, soda

LIMONCELLO SPRITZ | 18

limoncello, prosecco, soda

CAMPARI SPRITZ | 22

campari, prosecco, soda

HUGO SPRITZ | 20

elderflower liqueur, prosecco, soda

BYRONCELLO SPRITZ | 20

byroncello, prosecco, soda

Virgin Cocktails

WATERMELON PUNCH | 16

watermelon juice, pineapple juice, lime juice, falernum syrup

GINGER MOCKITO | 16

mint, lime, ginger ale

PIÑITA COLADA | 17

pineapple juice, coconut cream, lime, whipped cream

ZERO PROOF AMARETTI SOUR | 21

lyre’s amaretti, lemon, sugar, bitters

LEMONITA FIZZ | 16

homemade ginger syrup, lemon juice, soda, lemonade, thyme

Beer

Custom Keg House

Wine

Local & International

GF – Gluten Free GFO – Gluten Free Option DF – Dairy Free DFO – Dairy Free Option
V – Vegetarian VG – Vegan VGO – Vegan Option N – Contains Nuts
Seafood: A – Australian I – Imported M – Mixed origin

10% weekend surcharge, 15% for public holidays.