Menus

Open Mon–Thur

4pm – Late

Open Fri-Sun

12pm – Late

Sit back and enjoy casual dining and drinks on the relaxed seaside terrace: with locally sourced food bursting with flavor, a kids’ menu for the little ones, refreshing cocktails, beers on tap, and the bar brimming with amazing Australian and international wines, spirits, and liqueurs. A welcoming spot for families and friends to unwind together.

To Start

FRESHLY SHUCKED OYSTERS GF DF A

natural with raspberry vinaigrette

HALF DOZEN

36

DOZEN

69

BAKED OLIVES GF DF V VG

9

marinated – citrus-chilli-thyme

FOCACCIA GFO DF V

8

evoo – sea salt

SKORDALIA DIP GF DF V

14

white bean – garlic – parsley – preserved lemon

SERRANO HAM (12 mths aged) GF DF

15

pickles – chilli oil

HINTERLAND MOZZARELLA GF V

24

cucumber – dill – guindilla – olive oil

TUNA TARTARE GF DF A

23

tequila – jalapeno – coriander – sesame crisps

BALLINA PRAWN ROLL A

17

chilled prawns – marie rose cocktail sauce – chives

HALF SHELL SCALLOP (1) GF DFO M

10

pan seared – lemon butter – shallot

GRILLED SAGANAKI GF V

18

hot honey – charred lemon

GAMBAS AL AJILLO (4) GF DF M

22

butterflied prawns – chilli & garlic oil

BUTTERMILK FRIED CHICKEN SLIDER

16

cos lettuce – loft mayo

CALAMARI “FRITTI” GF DF M

28

lemon aioli

Mains

CONFIT TUNA GF DF A

38

tomato – basil – olive

GOLD BAND SNAPPER GF M

46

pan roasted – fennel – caper butter

ROASTED HALF SPATCHCOCK GF DF

42

ginger jus – lemon – little herbs

CHEESEBURGER

30

angus beef – cheese – pickles – burger sauce – milk bun

PRAWN ÀLLA VODKA LINGUINE GFO DFO M

44

tomato – vodka – chilli oil

SPINACH & RICOTTA MAFALDINE DFO V

36

mafaldine pasta – crunchy chilli flakes

100 DAY AGED BLACK ANGUS SIRLOIN GF DF

56

250g char grilled – green peppercorn jus – nasturtium

BLACK OPAL WAGYU 6+ DENVER CUT

68

200g char grilled – horseradish – dijon – little herbs

On The Side

SEASONAL GREENS GF DF V

15

choy sum – soy – crispy chilli oil

TRIPLE COOKED DUCK FAT POTATOES GF DF

16

herb salt

BEETROOT GF DFO V N

19

chevre – roquette – orange – macadamia

ROQUETTE & PARMESAN SALAD GF DF V

15

grana padano – apple cider vincotto

FRIES GF DF V

15

sea salt – loft mayo

To Finish

Dessert

COASTAL FOOL GF

16

meringue – stone fruit – curd

SALTED CHOCOLATE BROWNIE GF

16

coffee cream – raspberry

Cheese

served with croutes – quince – apple – pickles

TWO CHEESE

34

THREE CHEESE

44

D’AFFINOIS (GOAT) FLORETTE BRIE

france

PYENGANA CHEDDAR

pyengana valley, tasmania

BERRY’S CREAK RIVERINE BLUE V

gippsland, victoria

Loft Sharing Set Menus

for groups of 2+

Add Dessert to share to any Set Menu for $6pp

Light Dining

69pp

1st

BAKED OLIVES

2nd

HALF SHELL SCALLOPS

CALAMARI “FRITTI”

3rd

100 DAY AGED BLACK ANGUS SIRLOIN

FRIES

Loft Dining

89pp

1st

FOCACCIA

HINTERLAND MOZZARELLA

2nd

BALLINA PRAWN ROLL

CALAMARI “FRITTI”

3rd

100 DAY AGED BLACK ANGUS SIRLOIN

FRIES

ROQUETTE & PARMESAN SALAD

Loft Premium Dining

109pp

1st

OYSTERS

BAKED OLIVES

2nd

FOCACCIA

HINTERLAND MOZZARELLA

3rd

BUTTERMILK FRIED CHICKEN SLIDER

GAMBAS AL AJILLO

4th

100 DAY AGED BLACK ANGUS SIRLOIN

FRIES

ROQUETTE & PARMESAN SALAD

Kids Menu

Kids Menu

KIDS CHEESEBURGER

15

tomato sauce – fries

KIDS BOLOGNESE

20

homemade spaghetti – parmesan

KIDS FISH

17

crumbed whiting – fries – mayo

KIDS CHICKEN GF

17

japanese chicken – fries – mayo

Dessert

KIDS ICE CREAM

12

chocolate & vanilla gelato

Loft Drink Menus

Signature Cocktails

SUMMER PASH CAIPIROSKA | 20

vodka, passionfruit, lime, soda

LYCHEE CHILLI COCONUT MARTINI | 24

vodka, lychee liqueur, coconut, chilli, lime

PINK LADY | 23

vodka, apple liqueur, dragon fruit syrup, lime

WATERMELON SUMMERTINI | 24

vodka, watermelon liqueur, fresh watermelon, rhubarb syrup, lemon

CLEAR PIÑA SKIES | 23

coconut rum, amaretto, clarified pineapple punch, orange bitters

PASSIONFRUIT VANILLA SOUR | 24

whiskey, licor 43, passion fruit, vanilla, lime

AUSTRALIANA | 24

eucalyptus infused vodka, limoncello, ginger syrup, lemon

BAYSIDE DAIQUIRI | 23

pineapple infused rum, grapefruit liqueur, strawberry syrup, lime

LOFT SPRING GIMLET | 24

gin, elderflower liqueur, mint, basil, cucumber, thyme syrup, lime

MAI MAHIA | 25

spiced rum, dark rum, raspberry, pineapple, orgeat, lime

Classic Cocktails

COSMOPOLITAN | 23

vodka, triple sec, cranberry, lime

MOJITO | 23

rum, mint, lime, soda, sugar

SOUTHSIDE | 23

gin, mint, lime, sugar

AMARETTO SOUR | 23

amaretto, lemon, sugar, angostura bitters

WHISKEY SOUR | 24

bourbon, lemon, sugar, angostura bitters

MAI TAI | 25

aged rum, orange curacao, almond syrup, lime

NEGRONI | 24

gin / bourbon / mezcal, sweet vermouth, campari

BLOODY MARY | 24

vodka, tomato juice, tabasco, worcestershire sauce, lemon

PIÑA COLADA | 24

rum, coconut purée, pineapple, lime, whipped cream

CHARLIE CHAPLIN | 23

sloe gin, apricot brandy, lime

MANHATTAN | 23

rye whisky, sweet vermouth, angostura bitters

OLD FASHIONED | 23

bourbon / rum, angostura bitters, sugar

CLASSIC MARTINI | 24

gin/vodka, dry/dirty, olives/twist

Margaritas

CLASSIC MARGARITA | 23

tequila reposado, lime, triple sec

CHILLI MARGARITA | 23

tequila reposado, lime, triple sec, chilli

TOMMY’S MARGARITA | 24

tequila reposado, lime, agave

BEUDI’S AUSTRALIAN MARGARITA | 24

australian agave, sunrise lime liqueur, lime

APEROLITA | 24

tequila reposado, aperol, agave syrup, lime

COCORITA | 24

tequila reposado, triple sec, coconut cream, lime

CAMPARITA | 24

campari, tequila reposado, agave syrup, lime

Espresso Martini

ESPRESSO MARTINI | 23

vodka, coffee liqueur, espresso

WHITE CACAO & COCONUT | 24

tequila, coffee liqueur, white cacao liqueur, espresso, coconut

SALTED CARAMEL | 24

vodka, coffee liqueur, espresso, salted caramel

BANANA & VANILLA | 24

rum, coffee liqueur, banana liqueur, espresso, vanilla

Spritz

PINK GRAPEFRUIT SPRITZ | 20

grapefruit liqueur, prosecco, soda

APEROL SPRITZ | 22

aperol, prosecco, soda

LIMONCELLO SPRITZ | 20

limoncello, prosecco, soda

CAMPARI SPRITZ | 22

campari, prosecco, soda

HUGO SPRITZ | 22

elderflower liqueur, prosecco, soda

BYRONCELLO SPRITZ | 22

byroncello, prosecco, soda

Virgin Cocktails

WATERMELON PUNCH | 16

watermelon juice, pineapple juice, lime juice, falernum syrup

GINGER MOCKITO | 17

mint, lime, ginger ale

PIÑITA COLADA | 18

pineapple juice, coconut cream, lime, whipped cream

ZERO PROOF AMARETTI SOUR | 21

lyre’s amaretti, lemon, sugar, bitters

LEMONITA FIZZ | 17

homemade ginger syrup, lemon juice, soda, lemonade, thyme

Loft Byron Bay - Tap Beer Menu

Beer

Custom Keg House

Loft, with ten beers on tap, offers a diverse and ever-changing selection of brews.

Featuring a mix of locally crafted beers, regional favorites, and specialty options from further afield, there’s always something new to discover.

Wine

Local  |  International

Loft has a smartly curated wine list sourced from both Australia and old-school wine regions around the world.

Wines are available by the glass and bottle and include organic and biodynamic selections.

Loft Byron Bay - Wine Menu

Bar. Cocktails. Casual Dining.

Menus

Open Mon–Thur

4pm – Late

Open Fri-Sun

12pm – Late

Sit back and enjoy casual dining and drinks on the relaxed seaside terrace: with locally sourced food bursting with flavor, a kids’ menu for the little ones, refreshing cocktails, beers on tap, and the bar brimming with amazing Australian and international wines, spirits, and liqueurs. A welcoming spot for families and friends to unwind together.

To Start

FRESHLY SHUCKED OYSTERS GF DF A

natural with raspberry vinaigrette

HALF DOZEN

36

DOZEN

69

BAKED OLIVES GF DF V VG

9

marinated – citrus-chilli-thyme

FOCACCIA GFO DF V

8

evoo – sea salt

SKORDALIA DIP GF DF V

14

white bean – garlic – parsley – preserved lemon

SERRANO HAM (12 mths aged) GF DF

15

pickles – chilli oil

HINTERLAND MOZZARELLA GF V

24

cucumber – dill – guindilla – olive oil

TUNA TARTARE GF DF A

23

tequila – jalapeno – coriander – sesame crisps

BALLINA PRAWN ROLL A

17

chilled prawns – marie rose cocktail sauce – chives

HALF SHELL SCALLOP (1) GF DFO M

10

pan seared – lemon butter – shallot

GRILLED SAGANAKI GF V

18

hot honey – charred lemon

GAMBAS AL AJILLO (4) GF DF M

22

butterflied prawns – chilli & garlic oil

BUTTERMILK FRIED CHICKEN SLIDER

16

cos lettuce – loft mayo

CALAMARI “FRITTI” GF DF M

28

lemon aioli

Mains

CONFIT TUNA GF DF A

38

tomato – basil – olive

GOLD BAND SNAPPER GF M

46

pan roasted – fennel – caper butter

ROASTED HALF SPATCHCOCK GF DF

42

ginger jus – lemon – little herbs

CHEESEBURGER

30

angus beef – cheese – pickles – burger sauce – milk bun

PRAWN ÀLLA VODKA LINGUINE GFO DFO M

44

tomato – vodka – chilli oil

SPINACH & RICOTTA MAFALDINE DFO V

36

mafaldine pasta – crunchy chilli flakes

100 DAY AGED BLACK ANGUS SIRLOIN GF DF

56

250g char grilled – green peppercorn jus – nasturtium

BLACK OPAL WAGYU 6+ DENVER CUT

68

200g char grilled – horseradish – dijon – little herbs

On The Side

SEASONAL GREENS GF DF V

15

choy sum – soy – crispy chilli oil

TRIPLE COOKED DUCK FAT POTATOES GF DF

16

herb salt

BEETROOT GF DFO V N

19

chevre – roquette – orange – macadamia

ROQUETTE & PARMESAN SALAD GF DF V

15

grana padano – apple cider vincotto

FRIES GF DF V

15

sea salt – loft mayo

To Finish

Dessert

COASTAL FOOL GF

16

meringue – stone fruit – curd

SALTED CHOCOLATE BROWNIE GF

16

coffee cream – raspberry

Cheese

served with croutes – quince – apple – pickles

TWO CHEESE

34

THREE CHEESE

44

D’AFFINOIS (GOAT) FLORETTE BRIE

france

PYENGANA CHEDDAR

pyengana valley, tasmania

BERRY’S CREAK RIVERINE BLUE V

gippsland, victoria

Loft Sharing Set Menus

for groups of 2+

Add Dessert to share to any Set Menu for $6pp

Light Dining

69pp

1st

BAKED OLIVES

2nd

HALF SHELL SCALLOPS

CALAMARI “FRITTI”

3rd

100 DAY AGED BLACK ANGUS SIRLOIN

FRIES

Loft Dining

89pp

1st

FOCACCIA

HINTERLAND MOZZARELLA

2nd

BALLINA PRAWN ROLL

CALAMARI “FRITTI”

3rd

100 DAY AGED BLACK ANGUS SIRLOIN

FRIES

ROQUETTE & PARMESAN SALAD

Loft Premium Dining

109pp

1st

OYSTERS

BAKED OLIVES

2nd

FOCACCIA

HINTERLAND MOZZARELLA

3rd

BUTTERMILK FRIED CHICKEN SLIDER

GAMBAS AL AJILLO

4th

100 DAY AGED BLACK ANGUS SIRLOIN

FRIES

ROQUETTE & PARMESAN SALAD

Kids Menu

Kids Menu

KIDS CHEESEBURGER

15

tomato sauce – fries

KIDS BOLOGNESE

20

homemade spaghetti – parmesan

KIDS FISH

17

crumbed whiting – fries – mayo

KIDS CHICKEN GF

17

japanese chicken – fries – mayo

Dessert

KIDS ICE CREAM

12

chocolate & vanilla gelato

Drink Menus

Signature Cocktails

SUMMER PASH CAIPIROSKA | 20

vodka, passionfruit, lime, soda

LYCHEE CHILLI COCONUT MARTINI | 24

vodka, lychee liqueur, coconut, chilli, lime

PINK LADY | 23

vodka, apple liqueur, dragon fruit syrup, lime

WATERMELON SUMMERTINI | 24

vodka, watermelon liqueur, fresh watermelon, rhubarb syrup, lemon

CLEAR PIÑA SKIES | 23

coconut rum, amaretto, clarified pineapple punch, orange bitters

PASSIONFRUIT VANILLA SOUR | 24

whiskey, licor 43, passion fruit, vanilla, lime

AUSTRALIANA | 24

eucalyptus infused vodka, limoncello, ginger syrup, lemon

BAYSIDE DAIQUIRI | 23

pineapple infused rum, grapefruit liqueur, strawberry syrup, lime

LOFT SPRING GIMLET | 24

gin, elderflower liqueur, mint, basil, cucumber, thyme syrup, lime

MAI MAHIA | 25

spiced rum, dark rum, raspberry, pineapple, orgeat, lime

Classic Cocktails

COSMOPOLITAN | 23

vodka, triple sec, cranberry, lime

MOJITO | 23

rum, mint, lime, soda, sugar

SOUTHSIDE | 23

gin, mint, lime, sugar

AMARETTO SOUR | 23

amaretto, lemon, sugar, angostura bitters

WHISKEY SOUR | 24

bourbon, lemon, sugar, angostura bitters

MAI TAI | 25

aged rum, orange curacao, almond syrup, lime

NEGRONI | 24

gin / bourbon / mezcal, sweet vermouth, campari

BLOODY MARY | 24

vodka, tomato juice, tabasco, worcestershire sauce, lemon

PIÑA COLADA | 24

rum, coconut purée, pineapple, lime, whipped cream

CHARLIE CHAPLIN | 23

sloe gin, apricot brandy, lime

MANHATTAN | 23

rye whisky, sweet vermouth, angostura bitters

OLD FASHIONED | 23

bourbon / rum, angostura bitters, sugar

CLASSIC MARTINI | 24

gin/vodka, dry/dirty, olives/twist

Margaritas

CLASSIC MARGARITA | 23

tequila reposado, lime, triple sec

CHILLI MARGARITA | 23

tequila reposado, lime, triple sec, chilli

TOMMY’S MARGARITA | 24

tequila reposado, lime, agave

BEUDI’S AUSTRALIAN MARGARITA | 24

australian agave, sunrise lime liqueur, lime

APEROLITA | 24

tequila reposado, aperol, agave syrup, lime

COCORITA | 24

tequila reposado, triple sec, coconut cream, lime

CAMPARITA | 24

campari, tequila reposado, agave syrup, lime

Espresso Martini

ESPRESSO MARTINI | 23

vodka, coffee liqueur, espresso

WHITE CACAO & COCONUT | 24

tequila, coffee liqueur, white cacao liqueur, espresso, coconut

SALTED CARAMEL | 24

vodka, coffee liqueur, espresso, salted caramel

BANANA & VANILLA | 24

rum, coffee liqueur, banana liqueur, espresso, vanilla

Spritz

PINK GRAPEFRUIT SPRITZ | 20

grapefruit liqueur, prosecco, soda

APEROL SPRITZ | 22

aperol, prosecco, soda

LIMONCELLO SPRITZ | 20

limoncello, prosecco, soda

CAMPARI SPRITZ | 22

campari, prosecco, soda

HUGO SPRITZ | 22

elderflower liqueur, prosecco, soda

BYRONCELLO SPRITZ | 22

byroncello, prosecco, soda

Virgin Cocktails

WATERMELON PUNCH | 16

watermelon juice, pineapple juice, lime juice, falernum syrup

GINGER MOCKITO | 17

mint, lime, ginger ale

PIÑITA COLADA | 18

pineapple juice, coconut cream, lime, whipped cream

ZERO PROOF AMARETTI SOUR | 21

lyre’s amaretti, lemon, sugar, bitters

LEMONITA FIZZ | 17

homemade ginger syrup, lemon juice, soda, lemonade, thyme

Loft Byron Bay - Tap Beer Menu

Beer

Custom Keg House

Loft Byron Bay - Wine Menu

Wine

Local & International

GF – Gluten Free   GFO – Gluten Free Option   DF – Dairy Free   DFO – Dairy Free Option
V – Vegetarian   VG – Vegan   VGO – Vegan Option   N – Contains Nuts
Seafood:  A – Australian   I – Imported   M – Mixed origin

Supper Club Menu available after 9pm.

10% weekend surcharge, 15% for public holidays.