BAR | FOOD | COCKTAILS
MENUS
ALL-DAY FROM NOON
Sit back and enjoy all-day food and drinks on the relaxed seaside terrace.
FOOD
LOCALLY SOURCED | SERIOUSLY GOOD
Head Chef Craig McFarland has spent time in some of Sydney’s best venues and blends seasonality with the importance of where food comes from. With a contemporary Australian, all-day casual menu and dining, the share style food and amazing desserts, are great for couples up to large groups.
COCKTAILS
FRESH | INNOVATIVE
Our cocktail menu is sophisticated yet fun, offering tried and true classics with some surprises.
Spiced chai infusions added to Whiskey Sours, paper bark smoked agave to Manhattan Twists, a spicy punch of lychee, coconut and chilli to a classic Martini as well as the old faithful Espresso Martini.
BEER
CUSTOM KEG HOUSE
Loft with ten beers on tap, has a diverse beer menu.
Locals from Byron Bay’s own Fixation Brewing Co and Stone & Wood feature alongside brews from nearby Burleigh Heads, as well as those sourced from further afield.
WINE
LOCAL | INTERNATIONAL
Loft has a smartly curated wine list sourced from both Australia and old-school wine regions around the world.
Wines are available by the glass and bottle and include organic and biodynamic selections.
SPIRITS
SHAKE IT | SIP IT
Loft has a decadent selection of liqueurs, spirits, amaro and digestives from all over the globe.
And there’s a lot to love about the range of spritzes – from the classic Italian Aperol to the vibrant elderflower and fresh mint.
FOOD
LOCALLY SOURCED
SERIOUSLY GOOD
COCKTAILS
FRESH & INNOVATIVE
BEER
CUSTOM KEG HOUSE
WINE
LOCAL & INTERNATIONAL
SPIRITS
SHAKE IT | SIP IT